Equilibrium’s English Breakfast tea consists of 50% Assam tea which hails from India combined with 50% Ceylon tea from Shri Lanka. Despite the name, this tea can be enjoyed during any time of the day with its rich and flavourful profile. This tea provides a malty robust flavour with citrusy undertones with a mild almond aftertaste. Whether it be milk or natural sweeteners, feel free to customise the flavour to your needs!
Ingredients: Organic full-spectrum hemp extract, Assam tea leaves, Ceylon tea leaves.
Brewing guidelines: begin with 1 tea bag to 227ml (8 fl oz) water. Use water just off the boil circa 95c. We do recommend longer steeping times (5 mins) in order to express the full benefits and flavour notes. Enjoy!
Storage: Store in a cool dry place away from direct sunlight. Once opened store in an airtight container.
Product Advisory: Keep out of reach of children. Do not use if pregnant or breast feeding.